We are happy to welcome you back on April 12th!

Our normal kitchen service will resume from Tuesday the 13th with a new menu from Maddie.
There will be a Sunday service but not roasts, initially.
All bookings are through ResDiary.

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Galli Food Menu, Tuesday to Sunday

 

 

The Gallimaufry Menu

 

Snacks
Mixed olives (gf.vg) £4/ Pea & mint hummus, dukka & flatbread (vg) £5/

Smoked beetroot, polenta & rocket (vg.gf) £6/ Potato gnocchi, parmesan & broccoli (gf.v) £6

Smoked mackerel, crostini & chimichurri £7/ Buttermilk fried chicken, aioli & pickles (gf) £7

Mains
Char sui tofu, kimchi, sticky Jasmine rice, pickles, cucumber, radish, broad beans, sesame (vg.gf) £14
Wild garlic, broccoli & mozzarella arancini, toasted seeds & rocket pesto (v.gf) £15
Hake, crab & mussel stew, tomato, fennel, butterbeans, samphire & soda bread £16
Buttermilk fried chicken thigh salad w/ herbed potatoes, pickles & chive dressing (gf) £15
Braised brisket, coconut, lemon grass, rice noodles, shredded vegetables, chilli oil & coriander (gf) £17
  Wraps (12-3pm)

Served w/ skin on chips & coleslaw

Beetroot falafel, pea hummus, salad & pickled vegetables (vg) £9

Buttermilk fried chicken, aioli, chilli, salad & pickled vegetables £10

Sides
Triple cooked chips (vg,gf) £4 – Seasonal salad (vg.gf) £3
Desserts
Rhubarb, orange, almond & polenta pudding & white chocolate ice cream (gf.v.n) £6
Chocolate tart, coconut caramel & pumpkin seed brittle (vg.gf) £6
Ices: 2 scoops £4/ 3scoops £5 – White chocolate (v.gf) -Toffee popcorn (v.gf) – Blueberry & coconut (vg.gf)

 

(n) contains nuts/ (vg) vegan/ (gf)  gluten free/ (v) vegetarian/ .Please inform us of any allergies or dietary requirements

 

 

Check social media for updates

 

 

Our Sunday roasts will return in future and we look forward to announcing them down the line.