Call
to Book
Skip to main content

Popular

Recent

Our Menus

Galli Lunch 11:30am-4pm (Monday-Saturday. See separate Sunday menu)

The Gallimaufry

 Lunch Menu

 

When dining outside, please ensure you have your table number

 

Sharing dishes
Cheddar & ham hock croquettes £5/ butternut squash hummus (vg) £5/ mussels, fennel & garlic (gf) £6

Tempura broccoli & chilli sauce (vg) £5/ sourdough (vg) £3/ mixed olives (vg) £3

Brunch/lunch dishes
Sweet potato rosti, black bean & red pepper salsa, spinach & tofu sour cream (vg.gf)   £8
Avocado, smoked bacon, lime, chilli & poached eggs on sourdough £8
Aubergine & puy lentil moussaka w/ olive bread (vg) £12
Beer battered fish, triple cooked chips, mashed peas & tartare sauce £12
Lamb, chickpea & apricot tagine, toasted quinoa & almonds (gf.n) £15
Pork, Cheddar & onion marmalade sandwich £6
Falafel, hummus & pickles wrap (vg.n) £6
Sides
Triple cooked chips (vg) £4/ seasonal greens (vg,gf) £4
Desserts
Apple & rhubarb crumble w/ flapjack ice cream (vg) £6
Sticky toffee pudding & white chocolate ice cream (v) £6
Coconut frangipane tart & dark chocolate ice cream (v) £6
Ice creams & sorbets (per scoop)

White chocolate (v.gf))/ chocolate brownie (v)/ flapjack (vg)/ blood orange (vg.gf)

£1.5

 

Additional 10% service will be added to table of 6 or more.

(n) contains nuts/ (vg) vegan/ (gf)  gluten free/ (v) vegetarian.

Please inform us of any allergies or dietary requirements

 

Galli Dinner served 5pm-9:30pm (Tuesday-Saturday)

The Gallimaufry

Dinner Menu

         

When dining outside, please ensure you have your table number.

 

Sharing dishes
Cheddar & ham hock croquettes £5/ butternut squash hummus (vg) £5/ mussels, fennel & garlic (gf) £6

Cauliflower pakora & almonds (vg.n) £5/ sourdough (vg) £3/ chorizo, quinoa & blood orange £6

Mixed olives (vg) £3

Main dishes
Malaysian coconut, turmeric & lemongrass curry, steamed rice & pickles (vg,gf) £11
Aubergine & puy lentil moussaka w/ olive bread (vg) £11
Hand rolled tagliatelle, wild garlic pesto, spring greens, sprouting broccoli & parmesan (v.) £12
Whole mackerel, new potatoes, beetroot, watercress & roasted tomato sauce (gf) £14
Hake, mussels, tomato & butterbean stew (gf) £15
Free range pork belly, roasted garlic mashed potato, carrots, savoy cabbage & cider (gf) £15
Braised beef short rib, polenta, parmesan & kale (gf) £16
Side dishes
Triple cooked chips (vg) £4/ seasonal greens (vg,gf) £4
Desserts
Apple & rhubarb crumble w/ flapjack ice cream (vg) £6
Sticky toffee pudding & white chocolate ice cream (v) £6
Coconut frangipane tart & dark chocolate ice cream (v) £6
Ice creams & sorbets (per scoop)

White chocolate (v.gf))/ chocolate brownie (v)/ flapjack (vg)/ blood orange (vg.gf)

£1.5

 

.(n) Contains nuts (vg) vegan (gf) gluten free (v) vegetarian

10% service will be added to table of 6 or more
Please inform us of any allergies or dietary requirements you may have

Sunday lunch served 12-5pm

 

The Gallimaufry

Sunday Lunch Menu

 

Starters/Sharing dishes
Cheddar & ham hock croquettes £5/ butternut squash hummus (vg) £5/ mussels, fennel & garlic (gf) £6

Tempura broccoli & chilli sauce (vg) £5/ sourdough (vg) £3/ mixed olives (vg) £3

Roasts

Served with roast potatoes & seasonal vegetables

Butternut squash, puy lentil & hazelnut roast (vg,n) £13
Field mushroom, black bean, golden beetroot & goat’s cheese wellington (v) £14
Free range Gloucester pork belly & apple sauce (gf) £15
Free range Otter Valley roasted chicken w/ tarragon & fennel stuffing £15
Slow cooked lamb shoulder & salsa verde (gf) £16
Mains
Aubergine & puy lentil moussaka w/ olive bread (vg) £12    
Red gurnard, mussels, butterbean & tomato stew (gf) £14
Side dishes
Seasonal vegetables (vg,gf) £3/ cauliflower cheese (v) £5/ Yorkshire pudding (v) £1.5
Desserts
Apple & rhubarb crumble w/ flapjack ice cream (vg) £6
Sticky toffee pudding & white chocolate ice cream (v) £6
Coconut frangipane tart & dark chocolate ice cream (v) £6
Ice creams & sorbets (per scoop)

White chocolate (v.gf))/ chocolate brownie (v)/ flapjack (vg)/ blood orange (vg.gf)

£6

 

Additional 10% service will be added to table of 6 or more.

(n) contains nuts/ (vg) vegan/ (gf)  gluten free/ (v) vegetarian.

Please inform us of any allergies or dietary requirements

 

Evening Set Menu

The Gallimaufry

Set Menu

2 courses for £14/ 3 courses for £18

Starters
Parsnip fritters & tofu yoghurt (vg)
Mussels, chilli & coconut (gf)
Lamb kofta
Mains
Roasted butternut squash & basmati rice pilaf

w/ pomegranate & walnut sauce (vg.n.gf)

Whole plaice w/ butterbean, fennel, leek fricassee

& rainbow chard (gf)

Free-range pork, soy, ginger, chilli, sesame, pak choi

& rice noodles (gf)

Desserts                                                                                       
Apple & rhubarb crumble & flapjack ice cream (vg)
Sticky toffee pudding & treacle ice cream (v)
Chocolate espresso mousse & walnut biscotti (v.gf.n)

 

(n) Contains nuts (vg) vegan (gf) gluten free (v) vegetarian
Please inform us of any allergies or dietary requirements you may have

.10% service will be added to table of 6 or more.