Galli Lunch 11:30am-4pm (Monday-Saturday. See separate Sunday menu)
The Gallimaufry
Lunch Menu
When dining outside, please ensure you have your table number
| Sharing dishes | |
| Padron peppers (gf.vg) £5/ octopus, chorizo & chickpea (gf) £5/ squash hummus (vg) £5/ olives £3
Beetroot & feta croquettes (v) £5/ polenta chips (v) £5/ ham hock terrine £5/ smoked mackerel pate £5 (Choose any 3 of the above sharing dishes for £12) |
|
| Brunch/lunch dishes | |
| Potato hash, mushrooms, spring greens, chives & tofu aioli (vg.gf) | £8 |
| Smoked streaky bacon, pea, mint, poached egg & toasted sourdough | £8 |
| Butternut squash katsu curry, sticky jasmine rice & pickles (vg) | £11 |
| Tomato, feta & olive arancini, rocket & tomato salad (v) | £12 |
| Beer battered cod, mashed peas, triple cooked chips & tartar sauce | £12 |
| Seared steak, roasted tomatoes, courgettes, red pepper, rocket, new potatoes & chimichurri (gf) | £12 |
| Pulled pork sandwich & coleslaw | £6 |
| Butternut squash falafel & hummus wrap (vg) | £6 |
| Sides | |
| Triple cooked chips (vg) £4/ seasonal greens (vg,gf) £3/ seasonal salad (vg.gf) £3/ patatas bravas (v) £5 | |
| Desserts | |
| Banana, date toffee, coconut & toasted oats (vg) | £6 |
| Ricotta cheesecake & strawberries (v.gf) | £6 |
| Rum & raisin sponge w/ toffee & white chocolate ice cream (v) | £6 |
| Ice creams & sorbets (per scoop)
Lemon cheesecake (v)/ dark chocolate (v,gf)/ flapjack (vg)/ treacle (v)/ lemon (vg,gf) |
£1.5 |
Additional 10% service will be added to tables of 6 or more.
(n) contains nuts/ (vg) vegan/ (gf) gluten free/ (v) vegetarian.
Please inform us of any allergies or dietary requirements
Galli Dinner served 5pm-9:30pm (Tuesday-Saturday)
The Gallimaufry
Dinner Menu
When dining outside, please ensure you have your table number.
| Sharing dishes | |
| Padron peppers (gf.vg) £5/ octopus, chorizo & chickpea (gf) £5/squash hummus (vg) £5/ olives £3
Beetroot & feta croquettes (v) £5/ polenta chips (v) £5/ ham hock terrine £5/ smoked mackerel pate £5 (Choose any 3 of the above sharing dishes for £12) |
|
| Main dishes | |
| Butternut squash katsu curry, sticky jasmine rice & pickles (vg) | £11 |
| Tomato, feta & olive arancini, rocket & tomato salad (v) | £12 |
| Hand rolled tagliatelle, peas, broad beans, kale & goats curd (v) | £12 |
| Hake tagine, harissa roasted cauliflower, toasted almonds & quinoa (gf.n) | £14 |
| Butterflied mackerel fillets, pearl couscous, beetroot, dill, orange & creme fraiche | £14 |
| Crispy pork, chilli, soy, summer vegetable & rice noodle salad (gf) | £15 |
| D-cut sirloin steak, tomatoes, courgettes, red pepper, rocket, new potatoes & chimichurri (gf) | £18 |
| Side dishes | |
| Triple cooked chips (vg) £4/ seasonal greens (vg,gf) £3/ seasonal salad (vg.gf) £3/ patatas bravas (v) £5 | |
| Desserts | |
| Banana date toffee, coconut & toasted oats (vg) | £6 |
| Ricotta cheesecake & strawberries (v.gf) | £6 |
| Rum & raisin sponge, toffee & white chocolate ice cream (v) | £6 |
| Ice creams & sorbets (per scoop)
Lemon cheesecake (v)/ dark chocolate (v,gf)/ flapjack (vg)/ treacle (v)/ lemon (vg,gf) |
£1.5 |
.(n) Contains nuts (vg) vegan (gf) gluten free (v) vegetarian
10% service will be added to table of 6 or more
Please inform us of any allergies or dietary requirements you may have
Sunday lunch served 12-5pm
The Gallimaufry
Sunday Lunch Menu
When dining outside, please ensure you have your table number.
| Starters/Sharing dishes | |
| Padron peppers (gf.vg) £5/octopus, chorizo & chickpea (gf) £5/squash hummus (vg) £5/patatas bravas (v) £5
Beetroot & feta croquettes (v) £5/ polenta chips (v) £5/ ham hock terrine £5/ smoked mackerel pate £5 (Choose any 3 of the above sharing dishes for £12) |
|
| Roasts
Served with roast potatoes & seasonal vegetables |
|
| Butternut squash, quinoa & peanut roast (vg,n,gf) £13 | |
| Mushroom, lentil & goats cheese wellington (v) £14 | |
| Gloucester free range pork belly & apple sauce (gf) £15 | |
| Free range chicken w/ pork, orange & fennel stuffing £15 | |
| Mains | |
| Butternut squash katsu curry, sticky jasmine rice & pickles (vg) | £11 |
| Tomato, feta & olive arancini, rocket & tomato salad (v) | £12 |
| Hake tagine, harissa roasted cauliflower, toasted almonds & quinoa (gf.n) | £14 |
| Side dishes | |
| Seasonal vegetables (vg,gf) £3/ Yorkshire pudding (v) £1.5/ broccoli cheese (v) £5 | |
| Desserts | |
| Banana date toffee, coconut & toasted oats (vg) | £6 |
| Ricotta cheesecake & strawberries (v.gf) | £6 |
| Rum & raisin sponge, toffee & white chocolate ice cream (v) | £6 |
| Ice creams & sorbets (per scoop)
Lemon cheesecake (v)/ dark chocolate (v,gf)/ flapjack (vg)/ treacle (v)/ lemon (vg,gf) |
£1.50 |
Additional 10% service will be added to table of 6 or more.
(n) contains nuts/ (vg) vegan/ (gf) gluten free/ (v) vegetarian.
Please inform us of any allergies or dietary requirements
Evening Set Menu