We're doing our best to source seasonal, sustainable produce. For some time now we've sourced our fish via Samways Fish Merchants who source sustainable line-caught fish from Lyme Bay. They're...
We are happy to welcome you back on April 12th!
Our normal kitchen service will resume from Tuesday the 13th with a new menu from Maddie.
There will be a Sunday service but not roasts, initially.
All bookings are through ResDiary.